Truckstop

Things to do, Food and drink
0 Love It
Save it
 (Photograph: Tim da-Rin)
1/9
Photograph: Tim da-Rin
 (Photograph: Tim da-Rin)
2/9
Photograph: Tim da-Rin
 (Photograph: Tim da-Rin)
3/9
Photograph: Tim da-Rin
 (Photograph: Tim da-Rin)
4/9
Photograph: Tim da-Rin
 (Photograph: Tim da-Rin)
5/9
Photograph: Tim da-Rin
 (Photograph: Tim da-Rin)
6/9
Photograph: Tim da-Rin
 (Photograph: Tim da-Rin)
7/9
Photograph: Tim da-Rin
 (Photograph: Tim da-Rin)
8/9
Photograph: Tim da-Rin
 (Photograph: Tim da-Rin)
9/9
Photograph: Tim da-Rin

Time to invest in stretchy pants: this fun food truck jam is returning to the Cannery Rosebery

Following the success of their inaugural event in June, Truckstop is back for round two – and this time, they’re bringing even more noise to the Cannery Rosebery.

Truckstop will feature six epic food trucks and burgers by Kingsmore Meats, DJs spinning tracks, street art demonstrations by Work-Shop Australia as well as a craft beer and wine bar by Frenchies Bistro and Brewery, the Drink Hive and Batch Brewing Company.

Plus, head inside the Cannery Rosebery warehouse for a range of night market stalls including pop-ups by 80 Raw 20 Paleo and Welcome Dose.

Now, about the food: round two’s star-studded line-up includes woodfired Italian pizzas from Happy as Larry, fried chicken from Dirty Bird Food Truck, American barbecue street food from Eat Art Truck, Mexican goods from Tacohawk (from the guys behind , delicious pork belly buns and other hawker-style dishes from Tsuru Food Truck and fresh Japanese yakitori and gyoza from Shiso Fine.

Punters can grab a bite and relax at the long, communal tables set up under white marquees and fairy lights.

By: Rebecca Russo