Time Out says
The sophomore venue from the brains behind Ping Pong 129 Gintonería, Dai Bing is a hipster-approved watering hole that doubles as an art space. With a name that means ‘big ice’ in Cantonese, Dai Bing takes its water-freezing process extremely seriously. It’s the first bar in the city to boast a specialised ice suite, used to craft the crystal-clear ice cubes that chill its cocktails. You can taste the difference it makes to Dai Bing’s long drinks – the speciality here – while you enjoy a menu of globally influenced Portuguese petiscos. It doesn’t get cooler than this.