Time Out says
A contemporary restaurant with a progressive menu created by Richard Ekkebus
Perfect for business lunches, intimate dinners and special occasions, Amber is the restaurant to be and be seen. Thanks to chef Richard Ekkebus' vision to bring a more progressive cuisine to the forefront, Amber now benefits from an innovative menu that is not confined to labels of cuisine and instead, celebrates produce, flavour and masterful execution. A menu full of exemplary dishes such as the cold-pressed sweet Okinawan corn with Taiyouran egg yolk, seawater foam and caviar, topped with a corn tuile is simply sublime.
7/F, The Landmark Mandarin Oriental
15 Queen’s Rd Central
|Transport:||Central MTR, exit G|
|Opening hours:||Mon-Sun 7am-10.30am, Midday-2.30pm, 6.30pm-10.30pm|
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