Associazione Chianti

Associazione Chianti is one Black Sheep Restaurants’ long oeuvre of dining experiences. Specializing in authentic Italian food – particularly the cuisine of Tuscany – Associazione Chianti can transport patrons to the centre of Florence with a bite of their no-frills, simple Italian dishes. Perhaps the most outstanding of them is the chef’s recommendation, the I Tagli Del Macelliao (Butcher’s Cut), which features premium cuts of Black Angus beef selected by an in-house butcher sourced from an Idaho farm. If you’re a carnivore or carb-fiend, drop by the restaurant for some perfect steak and soul-nourishing pasta.