Time Out says
Cheese tart specialists originally from Hokkaido, Japan.
Originally from Hokkaido, Japan, Bake creates tasty cheese tarts using two types of Hokkaido cheese and one French cheese. The crumbly biscuit base is filled with the slightly sweetened cheese mousse and baked again, making for a pretty kick-ass sweet and savoury treat.
555 Hennessy Road
|Transport:||Causeway Bay MTR, exit D1|
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