[category]
[title]
As the restaurant group Le Comptoir's first brainchild, and Hong Kong's very first Relais & Chateaux appointed venue, Bibo first opened its doors in 2014 with a passion to "redefine fine dining". Serving up modern French cuisine with a side of art, anyone who walked through its doors would be swept up in a world of contemporary art by renowned artists such as KAWS, Banksy, Yayoi Kusama, Damien Hirst, just to name a few.
Bibo is the embodiment of understated luxury, and its philosophy is something that's rare and truly unique to the city. Having earned numerous international accolades as a culinary and artistic destination, we are certainly sad to see this one go.