Time Out says
Bubble Lee is a bubble tea chain from the Tamsui area in Taiwan. Since expanding to Hong Kong, it has set up branches in Jordan, Lai Chi Kok, and Mong Kok. Bubble Lee is famous for their brown sugar pearl milk. The brown sugar pearl is mixed into the icy fresh milk to result in a drink that is seriously smooth and intensely aromatic.
The brown sugar pearl milk 2.0 has 30% extra milk compared to the original, for those who favour a heavier milk taste. Alternatively, go for the brown sugar pearl red tea, or the lemon winter melon punch, which are also popular choices of Bubble Lee fans.
G/F, 38 Pilkem Street,
|Opening hours:||Mon-Thur 12pm-11pm, Fri-Sun 11am-11pm|