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Crazy Noodles

  • Restaurants
  • Central
  • price 1 of 4

Time Out Says

At the risk of sounding a tad too cliché, the food here really is crazy. Apart from serving up your usual Sichuan favs like dan dan noodles, spicy and sour potato noodles, chilli marinated chicken and more, this Central joint is most famous for its Boot Boot chicken. A traditional Sichuan dish, Boot Boot chicken first started out simply as chicken skewers that would sit in a bowl of tongue-numbing spices, oils, and broths. Over time, people got bored of just eating chicken, and began adding different vegetables and meats into the mix. The Boot Boot chicken we see nowadays usually consists of various meats and seafood like squid and prawns, as well as vegetables such as mushrooms, lotus roots, potatoes, and even quail egg!


1/F, Kai Tak Commercail Building, 66-72 Stanley Street, Central
Hong Kong
Opening hours:
SATURDAY:12:00:00 - 21:30:00; MONDAY:11:00:00 - 21:30:00; THURSDAY:11:00:00 - 21:30:00; TUESDAY:11:00:00 - 21:30:00; FRIDAY:11:00:00 - 21:30:00; WEDNESDAY:11:00:00 - 21:30:00; SUNDAY:11:00:00 - 21:30:00
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