Time Out says
Street food is a staple in Hong Kong cuisine and you’ll likely to find a street food stall in every corner in Mong Kok. But none can compare to this local favourite vendor. While Fei Jie – an affectionate name for a fat lady – offers some of your more usual options like cuttlefish balls and soy-braised snacks, the menu is famed for its more unusual yet insanely delicious skewers. Namely turkey kidneys and pig offal. Sure, it sounds unappetising but throw on some sweet sauce and mustard, you’ll know why there are long queues every day.
55 Dundas Street, Mong Kok
|Opening hours:||Mon-Fri: 2pm-11pm, Sat-Sun: 1pm-11pm|
|Do you own this business?|