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Ignis by Linx

Restaurants, Contemporary European Central
Ignis - grilled octopus with kimchi saffron mayo

Time Out says

This bi-level venue combines a restaurant and club under one roof. While that might not sound like a recipe for success, the kitchen side of things is helmed by Mark Sin, who cut his teeth at Bo Innovation, among other award-winning restaurants. Guests can enjoy Sin’s innovative European cooking upstairs before heading down to the lounge and club later in the night to enjoy DJ sets and dancing.

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Address: 1/F & 2/F, California Tower
30-32 D'Aguilar Street, Central
Hong Kong

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