The lines outside this shop don’t lie. Kau Kee is synonymous with a bowl of that classic local dish: braised beef flank noodle soup. Have it with beef broth or curry stock. Don’t expect polite service, and you can only hope to leave the venue with a clean shirt. Orders are wallet-friendly, though, an increasing rarity in this part of Hong Kong Island.
Kau Kee

Time Out says
Details
- Address:
- G/F, 21 Gough Street
- Sheung Wan
- Hong Kong
- Contact:
- 28505967
- Opening hours:
- Mon-Sat 12.30pm-10.30pm
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