Time Out says
Open less than half a year, this little shop offers Japanese treats not easily found in Hong Kong. Among them are several kinds of rolled Japanese omelettes called tamagoyaki. They’re made fresh with eggs from Hiroshima, a splash of dashi and toppings that include pink dried shrimp, ruby red shrimp roe and shredded seaweed. Or, for a quick and cheap lunch, grab a bento ($40).
Shop B, G/F, Leung Chau Bldg, 82 Un Chau St, Sham Shui Po
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