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KollaBo

Restaurants, Korean Taikoo Shing
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Photograph: Courtesy KollaBo
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Photograph: Courtesy KollaBo
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Photograph: Courtesy KollaBo

Time Out says

KollaBo is a collaborative concept which combines Korean barbecue and Japanese yakiniku cuisine from different establishments across Japan. Highlights from the menu include SoBackJa’s ganjang gejang, a marinated raw crab in a 40-year-old secret soy sauce, and Myongmul Dakgalbi’s spicy stir-fried chicken with cheese, along with premium meats from Wagyu Yakiniku in Japan. 

Posted:

Details

Address: G1014-1015, G/F, Yiu Sing Mansion Stage 10, Taikoo Shing, Quarry Bay
Hong Kong

Contact:
Opening hours: Mon to Sun 11am-9pm
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