Subscribe
Language:
English中文

Choose a Time Out City

Choose a Time Out Market

Hong Kong

lau sum kee
Photograph: Colin Lam

Lau Sum Kee

Noodle joint in Sham Shui Po best known for their wonton noodles in soup with dried shrimp roe.
  • Restaurants | Chinese
  • Sham Shui Po
  • Recommended
Advertising

Time Out says

There are not many eateries left in Hong Kong that still makes its own noodles the traditional way from scratch. Lau Sum Kee happens to be one of them. Best known for its wonton soup noodles and noodles with dried shrimp roe, the restaurant makes its noodles with a bamboo pole. 

Details

Address
48 Kweilin Street, Sham Shui Po
Hong Kong
Transport:
MTR Sham Shui Po, Exit D2.
Opening hours:
Mon-Sun 11am-9:30pm
Advertising
Latest news
    Back to Top

    About us

    Contact us

    Time Out products

    Time Out magazine

    Site Map
    © 2026 Time Out England Limited and affiliated companies owned by Time Out Group Plc. All rights reserved. Time Out is a registered trademark of Time Out Digital Limited.