Time Out says
A beloved Chongqing favourite
Amongst all the hot pot options in Hong Kong, Liu Yi Shou has stood the test of time. A famous chain from Chongqing with over 500 locations worldwide, it brings the classic taste of the beloved Sichuan-style hotpot and red soup base (boiled with beef tallow and a lot of chili) to Hong Kong in an approachable environment. The concentrated soup base requires ingredients that can handle its boisterousness. Here, adventurous eaters can enjoy delicacies like tripe, pig hearts, pig blood and intestines.
Mongkok Commercial Centre
2-4/F, Mongkok Commercial Centre, 16 Argyle Street
|Opening hours:||Mon - Sun: 12:00pm - 12:30am|
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