Last Christmas, I gave you my heart… Maybe not. But the Landmark Mandarin Oriental did give us Freshly-Baked by Richard Ekkebus during their Christmas market. Well, now it’s back by popular demand as a three-month pop up on the third floor of Landmark. This time, LMO Freshly-Baked by Richard Ekkebus 2.0, will offer even more baked treats created by Ekkebus and pastry chef Valentin Mille, such as a supersized limited-edition cookie creation ($350) and an Amalfi lemon madeleine (from $25) available at specific times. Other new baked goods include chocolate moelleux ($50), vanilla chouquette ($35), and a flan ‘Parisien’ with bourbon vanilla ($40). Drinks are also available as an iced chocoholic drink ($60) which can be spiked with bourbon or rum ($90) from 5pm onwards.
LMO Freshly-Baked by Richard Ekkebus 2.0
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