Time Out says
Wan Chai café specialising in Australian-style cuisine and latté
This Wan Chai newcomer serves up Australian-style brunch food and some excellent lattés. A venture started by the first-runner up in the American world latte art championship, Ninetys keeps things simple and only brews up black, white and filter coffee with only a few varieties – fruity, nutty or a chocolate blend. Either way, they’re all seriously good. Can’t decide? The café offers tastings notes to go with your coffee eg. pairing almonds with your fruity blend java. Food wise, try the lobster benedicts with salty egg hollandise sauce and their signature donut toast: a Greek yoghurt doughnut topped with ice cream and fresh fruits.