Time Out says
The good news is homesick New Yorkers can now get a slice of pie just like their home city makes it. The bad news is you’ll have to trek over to Sai Kung to get your fix. But with fresh pizza dough and sandwich bread that’s made fresh in store on a daily basis and a stone oven to boot, we think it’s worth it. Adventurous pizza gluttons can sign up for the 24” challenge – finish the large pizza in under 30 minutes with a friend and it’s on the house. $150.