Path

Book a table at Path, an intimate eight-seater restaurant in Tsim Sha Tsui, to try modern takes on Chinese cuisine. Here, guests can expect to enjoy traditional Chinese flavours blended with Western culinary techniques in the restaurant’s seasonal tasting menus. During the restaurant’s opening phase, guests can delight in dishes like choux pastry filled with rich salted egg and comté cream, threadfin paired with homemade wide rice noodles and spicy carrot sauce, and more.