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Paul Lafayet

  • Restaurants
  • Causeway Bay
creme brulee
Photograph: Sam Evans
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Time Out says

This French patisserie is renowned for its handmade cakes and indulgent desserts. They pride themselves especially on their delicate macarons, which come in flavours such as chocolate, rose, ginger and caramel. $100.

Details

Address:
B1/F, Times Square
Causeway Bay
Hong Kong
Contact:
View Website
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