Time Out says
This Australian owned bakery keeps customers up-to-date on daily specials on its social media. With a strong environmental and social ethos, there’s nothing artificial in this dough and all surplus stock goes to charity at the end of the day. Happily, this means the bread is always freshly baked. Try the daily-changing range of bagels and sandwiches, and wash it all down with a top-notch Aussie flat white.