Time Out says
Ramen Cubism specialises in handcrafted noodles served in broths prepared with meticulously sourced ingredients. There are several soup bases on offer, all with quirky names such as the Earth Bird – Clear Broth and the Sea Soy Soup. Also be sure to try the matsu hayashi dumplings, which are fried to a crisp golden-brown and served with chilli sauce.
B/F, Yuen Yick Building
27-29 Wellington Street, Central
|Opening hours:||Sun-Thu 11am-11pm & Fri-Sat 11am-12am|
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