Time Out says
Following the launch of its development kitchen, Aulis, in Causeway Bay, renowned British chef Simon Rogan unveils his second restaurant here on our shores with the opening of Roganic. Much like the original Roganic in London, which currently holds one Michelin star, the Hong Kong outpost aims to be a farm-to-table destination for urban-dwellers by offering fresh ingredients and natural wines in a contemporary space.
Shop 8, UG/F, Sino Plaza
255 Gloucester Road, Causeway Bay,
|Do you own this business?|