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Ser Wong Fun

  • Restaurants
  • Central
  • Recommended
  1. Ser Wong Fun - snake soup
    Photograph: Calvin Sit
  2. Ser Wong Fun - preserved duck sausage and  chicken drumstick
    Photograph: Calvin Sit

Time Out says

Hailed as one of the greatest and oldest Cantonese restaurants in the city, Ser Wong Fun not only impresses food lovers with its exquisite selection of traditional cuisine and snake soup, but its clay pot rice is equally delicious. Ser Wong Fun has long been acclaimed for its preserved Chinese sausage and its pig liver sausage and chicken clay pot rice is definitely a must-try during the cold winter months. 


G/F, 30 Cochrane St
Hong Kong
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