Time Out says
A foodie experience in Hong Kong isn’t complete without a visit to a dai pai dong. The open-air venue has survived so many changes to the Central dining scene but it’s still blissfully knocking up top comfort food like tomato with scrambled eggs and lemon honey on crunchy toast.
2 Mei Lun Street
|Price:||Around $40 per person|
|Opening hours:||Daily 8am-7:30pm|
|Do you own this business?|