Time Out says
Homemade soups help this Tai Kok Tsui joint live up to its name
If you need something warming, stop by here. Soupreme’s nutritious homemade broths are used as the base for a wide range of Cantonese soups that come accompanied with noodles, rice, chicken wings, boiled eggs and braised meats. Despite the name, though, it’s not just about the soup here – the truffle fried rice is also well worth a go. Whatever you opt for, you’ll be soup-remely glad you broth-ered!