Private kitchen serving Cantonese fare
This private Cantonese kitchen is open to the public but requires advance booking and most dishes need to be ordered in advance too. Dishes include flower crab with aged Shaoxing wine, fragrant chicken oil and flat rice noodles as well as smoked Chinese bacon, pomelo skin and jujube and coconut milk pudding.
|Venue name:||Tasting Court||Contact:|
Shop D, M/F, Bonny View House
63-65 Wong Nai Chung Road
|Opening hours:||Mon-Sun 1pm-4pm and 6pm-10.30pm|