Time Out says
Bienvenue to this Parisian-inspired bistro that has constantly evolving lunch and dinner sets which change every month. The menus typically include a pre-starter teaser, a starter and a main, where you can choose from four or five finely crafted dishes. And they come complete with a sweet French dessert and a glass of vin from one of the country’s many wine regions. You kind of feel like you’re dining at a streetside spot in Paris when you’re at Yours, particularly if you’re tucking into dishes like the magnificent slow-cooked duck leg or the tasty tuna tartare.