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Yung Kee Restaurant

Restaurants Lan Kwai Fong

Time Out says

This perennial favourite is best-known for its roast goose and assorted Chinese barbecue; the char siu uses five-layered pork with just the right portion of fat to make it toe-curlingly tasty but non-greasy. Great service too. $700.

Posted:

Details

Address: 32-40 Wellington St
Central
Hong Kong

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