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Food Future

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Time Out says

Food experts from around the world joins in a special panel to talk and discuss the future of food and the industry.

An event that whets the appetite of all foodies and trend setters in Hong Kong, the series TRENDXCHANGE arrives in the city and invities a panel of food experts from around the world including names like Vicky Lau and Larry Tang, to talk about the future of the food industry. 

Morderated by editor of Trend Tablet Cecile Poignant, hear from a number of fellow food enthusiasts for a thought-provoking presentations and interactive roundtable discussions.

Drinks and canapes all 'round.  

Details

Address:
Price:
$250-$300
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