Gelato Messina and Lee Kum Kee have teamed up for two bold new flavours. The 'spicy coconut lime' flavour brings Southeast Asian zest with coconut-lime leaf gelato topped with chilli oil peanut crunch, while the 'soy sweet' flavour reimagines Hong Kong flavours with silky tofu gelato swirled with soy sauce brownie bits and chewy mochi.
Available at $70 per scoop and $85 for two scoops, both flavours can be found at Messina's Central and The Peak locations from now until June 20.
