Gong Fu Teahouse
Time Out says
You may have heard of the term ‘gong fu tea’ – which refers to the art of the Chinese tea ceremony, rather than a specific type of tea. Gong Fu Teahouse, specializing in high-quality Chinese tea, has an enduring history in Hong Kong. The teahouse was founded in 1961 and has since expanded into PMQ and Lee Tung Avenue, so you know they must be doing something right. Here, they take the art of tea seriously – workshops and classes are led by Gong Fu’s teamaster, initiating the tea apprentices through the detailed art of the gong fu tea ceremony. The highly sought after workshops will begin again in early 2019. The teashop itself has your tea needs complete – from fine ceramic teaware to various strains of tea, with their speciality in oolong and pu’er tea all around China, with some having been fermented and cultivated decades ago.