The Lavender Garden is the perfect place to spend a peaceful day away from the city. It’s a manageable size, so you’ll be able to fit in everything. First you’ll want to feed the rowdy bunch of newborn goats. From there, wander through the lavender fields, or shop for potted plants in the outdoor emporium – you’ll find verbena, carnations, orchid sage, tarragon, rosemary and of course, French lavender ($28-35 per pot). For lunch, don’t miss the farm’s outdoor barbecue ($80 for a set meal, including chicken, beef, pork and spare ribs, or go for their extravagant supreme menu including a whole suckling pig for $1,900 per 12 diners – best not tell the kiddies they were petting a porker beforehand). For dessert, you can head over to the strawberry farm next door and pick your fill during strawberry season, which runs until May. Mon-Fri 10am-6pm, Sat&Sun 10am-10pm, $5 Mon-Sat, $10 Sun and public holidays.
|Venue name:||The Lavender Garden and The Rainbow Organic Strawberry Farm (Closed)|
DD76 Lot 655 Hok Tau Road, Fanling
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