Los Angeles is going through a serious fried chicken craze. What was once a cheap eats dish found in BBQ joints and diners is now popping up in fine-dining restaurants and food trucks, bringing the gluttony of fried chicken to those who may have otherwise not thought twice about the dish. The best part? It's arriving between buns, too. Fried chicken sandwiches are on the up and up, appearing on lunch menus that might also list fois gras, pork belly and steak frites. We did our research (you're welcome, guys) and found nine outstanding options in town—find out which one landed at the top of our list.
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