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This Melbourne pizzeria is serving spaghetti bolognese in an edible bowl

Written by
Jess Ho
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We here at Time Out Melbourne like to answer the question 'pizza or pasta?' with a 'why not both?' But for those with regular-sized appetites, Piccolino Woodfire Pizzeria in North Fitzroy has the answer to one of life's hardest decisions. 

Introducing the Spag Bowl – quite literally spaghetti bolognese served inside an edible pizza dough bowl that has been cooked in a woodfire oven. Before you ask, yes, it does come topped with parsley, olive oil and grated parmesan. This carb-laden dish, which is really two meals in one, is available Tuesdays to Sundays from 5.30pm for $22. 

Need more pasta in your life? Here are our favourite bowls throughout the city. Doubled-down on the carbs for some big walking energy? Take a hike!

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