Burger Project will be dishing out an Easter bunny-approved dessert all throughout the long weekend. Each Burger Project will be doing a limited edition hot cross bun ice cream for just $5.90, which celebrates the seasonal baked good in soft serve form.
Creamy house-made soft serve comes topped with rum-soaked raisins, a sprinkling of cinnamon, a hard chocolate shell topping and a white chocolate cross. You can try it at Burger Project Melbourne Central, Chadstone and St Collins Lane from Friday April 14 to Sunday April 17. Hop to it!