Searching for a yum cha restaurant with a bit more pizzazz? Crown Melbourne’s upmarket Chinese restaurant is the ticket.
Feast on classic dishes like prawn and chive dumplings, black truffle bean curd skin rolls, char siu pork puffs, chicken and century egg congee and traditional red bean pudding.
While the food’s sensational and worth going for alone, it’s difficult not to be impressed by the visual grandeur of this restaurant. Four rooms feature Chinese-inspired tapestry and walls adorned with richly detailed woodcarvings, as well as stunning views of the Yarra River. You can even book a private dining experience in a gorgeous Mongolian tent!