Running of the Bulls
Time Out says
Pontoon's hosting an all-you-can-eat paella party
For those feeling a touch of the winter chills and a pang of regret from not booking a Northern Hemisphere holiday during the wetter months, Pontoon is putting together an event that could cure your winter blues, even if it is just for a weekend.
Over July 12-14, Pontoon will be celebrating the Running of the Bulls, sans bulls. Instead, the bar will be serving bottomless paella to trick your insides into believing that they're being warmed by a European summer. It is an all-you-can-eat paella fest for $25 in two-hour seatings with three kinds of paella: a squid ink-stained paella with chorizo, squid and aioli; saffron, chicken, green beans and smoked paprika paella; and saffron rice with mussels and squid.
Bookings are essential and can be made by emailing the restaurant.