Get your mitts on cakes, baked desserts and more from the gems behind Sticky Fingers Bakery
Sticky Fingers founder Hayley McKee has made quite the name for herself in the cake making game. Her towering cake designs are often paired with native greenery and pack a flavour punch that earned her a top spot on Time Out Melbourne’s best party cakes list.
To celebrate the release of their new book Sticky Fingers Green Thumb, the Sticky Fingers crew will be setting up a pop-up shop at Schoolhouse Studios in Collingwood.
For three consecutive Saturdays, Sticky Fingers will be showcasing a rotating menu of baked goods, with each menu item featuring seasonal produce from local suppliers. You’ll be able to try a spiced parsnip and blossom cake, a hot and freshly baked miso eggplant brownie, peach and pickled petal financier or even a warm wedge of honeysuckle brioche pie.
Come down on March 3, 10 and 17 to grab a signed copy of Sticky Fingers Green Thumb, a coffee from Wood and Co. and some delicious cakes.