Get us in your inbox

Search

Sunday Summer Sessions at Victoria by Farmer’s Daughters

  • Things to do, Food and drink
  1. Guests are outside on Victoria's sunnt terrace enjoying a seven-course menu and cocktials
    Photograph: Supplied
  2. Some pickled vegetables, meats, cheeses and cocktails at Victoria
    Photograph: Supplied
Advertising

Time Out says

The sleek restaurant overlooking the Yarra is teaming up with Four Pillars gin to offer a seven-course menu with bottomless cocktails, plus a DJ on the decks

Here at Time Out Melbourne we haven't met a Sunday session we haven’t liked. So when we heard that Victoria by Farmer’s Daughters was joining the party, it’s safe to say our ears well and truly pricked up.

Overlooking the Yarra River, the newish restaurant has made a splash in the food world with its aim to take diners on a seasonal journey across Victoria to showcase the produce, people and places of the state. And that it has; so much so that Time Out’s review said the restaurant is “a Tom Cruise on Oprah’s couch moment professing absolute love for the region. How lucky are we?"

Back to the Sunday session. To celebrate the state’s incredible produce and the warm sunny weather, Victoria is teaming up with local gin gods Four Pillars to bring you an elevated Sunday escapade on the terrace. Think endless Four Pillars cocktails, wine and beer paired with a seven-course seasonal menu curated by executive chef Alejandro Saravia. Sounds like a dream to us. Kicking off on Sunday, January 15, the Sunday Summer Sessions will run weekly for 12 weeks with two sittings: 11.30am and 2.30pm (note, the sessions will not run on January 29 and February 5, 2023 due to private bookings). 

While the menu is not set in stone and will be evolving, you can absolutely expect to find top-quality local produce from passionate farmers and producers. You may enjoy a menu such as Cobb Lane sourdough with Inglenook Dairy salted butter; Mt Zero biodynamic grain hummus and crudités; artisan Victorian cheese and free range cured meats; fried rockling sandwich with gribiche and kohlrabi remoulade; Millbrook handcut chips and smoked hollandaise; O’Connor beef skewer with a black garlic glaze; and lastly, a Cuveé chocolate brownie with a salted caramel sauce. Veggos won’t miss out on the fun either, as there is a vegetarian menu available on request when booking.

To go alongside the feast, lap up two hours of bottomless Four Pillars cocktails and Victorian wine and beer. Plus, DJ Phinious will be there on the terrace to ensure the music is on point and the good times are flowing.

Tickets for Sunday Summer Sessions at Victoria by Farmer’s Daughters are $90 per person. Get your friends together, make a booking here and experience one of your best Sunday sessions yet at Victoria by Farmers Daughters.

Make a reservation and find out more information here

Avril Treasure
Written by
Avril Treasure

Details

Address:
Price:
$90 per person
Opening hours:
11:30am-1:30pm; 2:30-4:30pm
Advertising
You may also like
You may also like