1. Laser Wolf


What is it? A Philly import from Michael Solomonov that celebrates salatim and skewers charred over a charcoal-powered grill.
Why we love it: When Laser Wolf first arrived from Philadelphia in 2022, the shipudiya (aka grill house) was one of the more hopping tickets in town, with New Yorkers clamoring up to the roof of the Hoxton Hotel, with many willing to wait close to two hours to do so. But luckily for us, two things happened: one, the waits died down; and two, the grill stayed ever so hot. Now, keep in mind, Laser Wolf doesn't have a separate brunch menu. But when little tins of mezze spread across the table, be it the babaganous or a truly excellent hummus, paired with a selection of skewers that retain that telltale charcoal-tinged bite, you really won't need one.
Time Out tip: When booking, go for a table seat versus the bar. You won't want to miss out on that spectacular view.
Address: 97 Wythe Ave, Brooklyn, NY 11249
Brunch hours: Sat, Sun noon–3pm










