New York City Restaurant Week is among the five boroughs’ best food holidays. Traditionally, New Yorkers (and a few lucky tourists) clear their dining schedules and make reservations at the city’s best special occasion spots, high-profile newcomers and all-time favorite restaurants for deals unseen the rest of the year. Hundreds of destinations participate citywide, with menu prices below their typical tabs. (This winter's price tiers are set at $30, $45 and $60 price tiers for two- and three-course specials during Restaurant Week Winter 2026.)
The campaign will run from Tuesday, January 20 to Thursday, February 12, 2026. That's nearly a month to choose from oodles of NYC classics and recent culinary additions. Don't feel like thumbing through 600-plus restaurants? Check out our top picks here.




















