Local bar American Taproom opens a second outlet along Geylang Road. Need help choosing from some 30 taps that the drinking hole has to offer? Just consult any one of the friendly staff; the bar comes tended by beer servers under the Cicerone Certification Program – perfect for offering tailored recommendations. Cold pints are best quaffed down with comfort food of slow-cooked pork ribs ($32) and beer-battered fish and chips ($18).
The craft beer boom has taken the world by storm and Singapore has not been spared. We've got plenty of local microbreweries stirring things up and specialty bars importing a range of craft beers from around the globe. So for all you pint lovers out there, here are the best craft beer bars on the island.