Where to drink Frosé in Sydney
As the city warms up, bars and pubs are embracing the Frosé trend with open, sweaty arms

Summer is coming and with it comes our city's unquenchable thirst for cold drinks. It used to be that when an icy Daiquiri couldn't hit the spot a frozen Margarita was your only option to beat the heat. But thanks to a particularly muggy summer in New York this year, we now have the Frosé to answer all our summertime prayers. Frosé is basically a sorbet made from rosé wine blended up with fruit, syrup and juice in a Slushie machine, and the result is straight-up party fuel.
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Still hot? Get in the sea
The top snorkelling spots in Sydney
Where are these great snorkelling spots? To find out, we enlisted the help of the good people at Snorkel Safari, who run scuba-diving courses and snorkel trips from several locations across the city. They gave us their picks of the five best places to bury your face in the water in Sydney, from a strange little island in La Perouse to Shelly Beach at Manly.