Sydney's a city with a serious appetite for chicken. But not just any chicken will do. When the cravings hit for salty, smokey charcoal chicken, Sydneysiders inevitably have their favourites and can rarely be swayed to expand their horizons. However, we've taken the time to scan the city for the best charcoal chicken joints and we're asking you to take a chance and try something new. Of course, the institutions are featured – they have to be – but there's a whole big world out there and you've got some serious eating to do.
We've rounded up our favourites in the fight for fowl supremacy.