Lala’s Neapolitan-ish Pizza was founded in early-2021 during the height of the pandemic when Boston bars and breweries were required to sell food alongside alcohol and needed delicious options. Founder Conor Cudahy had been working on a dough recipe for years and decided to open a mobile kitchen to finally offer the people of Boston their tasty pizzas. While we know that you will love any of their creations, we hear that the “Molly's Vice”, made with mozzarella, oregano, shiitake mushroom, bacon and red onion is the house specialty!