This multi-story, seafood-focused enterprise is focused on the second floor restaurant, where a variety of locally-sourced seafood is served with aplomb. (For the full experience, try the five-course “tasting of local fishes” menu.) Patrons looking for something lighter can visit the Moon Bar, and for those in a hurry, there's Cusser's, a street-level takeaway spot specializing in seafood and roast beef. Or, to experience their greatest hits in a buzzy culinary-focused environment, stop by the Cusser’s at Time Out Market Boston.
With Boston’s easy ocean access, it’s famous for its seafood—we’re talking lobsters, clams, oysters, cod and so much more. When it comes to the best seafood in Boston, you’ll find some spots that remain loyal to the New England culinary tradition, dishing out creamy clam chowder and lobster rolls, while others take these locally caught ingredients to the next level. If you really want to eat seafood where the locals do, you’ve got to seek out these renowned restaurants. Fishing for more inspiration? Check out the best clam chowder in Boston, the best lobster in Boston or the best oyster bars in Boston. And when weather permits, grabbing a seat at one of Boston's best places for waterfront dining will let you add serious coastal ambiance to your already amazing seafood experience.
RECOMMENDED: Full guide to the best restaurants in Boston