Regent Hong Kong

American fast food chain Shake Shack has teamed up with Regent Hong Kong for a limited-time menu, and it’s nothing like your usual Shake Shack fare! Get ready for the world-exclusive Foie Gras Shack ($195), available only from November 12 to December 12 at the Lobby Lounge, which features a potato bun, an Angus beef patty, melted Gruyere, caramelised onion, black truffle mayonnaise, and foie gras torchon. No Shake Shack meal is complete without crinkle-cut fries, and Regent Hong Kong’s thought of something spectacular for that too: the luxurious Shack Caviar Fries ($225), served with crème fraîche bavarois, chives, and irresistible caviar. You can also opt for Dom Pérignon White Luminous Vintage 2015 ($398 per glass, or $2,280 per bottle) to go with the meal. If you’re lucky enough to be among the first 100 guests to get your hands on the Foie Gras Shack, not only will you walk away with bragging rights, but also a special-edition collector’s goodie bag that commemorates this first-of-its-kind collaboration. Make your reservations here to be the first to try this exciting launch!