Sushi Rin

For a sushi omakase experience in Tsim Sha Tsui, head to Japanese restaurant Sushi Rin of Dining Art Group, proprietor of the European fine dining restaurant A Lux. Helmed by executive chef Leung Wai-lap, the restaurant serves traditional Edomae sushi using only the freshest premium ingredients from Japan. Guests can choose from the regular dinner menu at $1,380 per person, or the sushi and sashimi set lunch menus, which start at $268. The other two omakase menus change seasonally and focus on specific ingredients, such as their recent crab and shellfish menu for spring.