Sip on dainty little negronis at Bar Termini, where the delicate glassware belies the clout behind what lies in your glass. The ingredients are cooked sous vide and bottle aged, making for a more mellow experience on the palate (but one that will still go straight to your knees).
Oh, the negroni. The beloved blend of gin, vermouth and Campari has taken on legend status in London, being one of the most ordered drinks in the best bars. It’s a bitter and stiff tipple that can be enjoyed as an aperitivo, but that also goes down swimmingly as a nightcap. For the best classic blends and for sweet interpretations on the cocktail, these London bars are the place to go. Salute!